• Growing Temp 65°F – 80°F

• Days to Maturity 50-60 days

Ease of Cultivation and uses: Marigold French – Sparky Mixture is a vibrant and cheerful variety known for its bright, bicolor blooms in shades of yellow, orange, and red. It is easy to cultivate, making it an excellent choice for both novice and experienced gardeners. Sparky thrives in full sun and adapts well to various soil conditions, requiring minimal maintenance. These marigolds not only provide eye-catching color to gardens and containers but are also edible, adding a lovely visual appeal to salads and other dishes while helping to deter pests in vegetable gardens.

Direct Sowing: For direct sowing, plant Sparky Mixture seeds outdoors after the last frost when the soil temperature reaches at least 65°F. Sow the seeds 1/4 inch deep, spacing them 6–8 inches apart in well-drained soil. Germination typically occurs within 5–7 days. Keep the soil consistently moist during the initial growth period but avoid overwatering. Once established, the plants are drought-tolerant and thrive with minimal care, making them a great addition to any garden.

Early Sowing for Seedlings: To get a jumpstart, sow Sparky Mixture seeds indoors 6–8 weeks before the last expected frost. Place seeds 1/4 inch deep in seed trays filled with a light, well-draining potting mix. Maintain a temperature of around 70°F for optimal germination. Once the seedlings develop their first true leaves and outdoor temperatures have warmed, transplant them into the garden, spacing them 6–8 inches apart. Water well after transplanting to promote healthy root development.

Harvesting: Harvest French – Sparky Mixture flowers when they are fully open and exhibit their bright colors. The best time to cut the blooms is early in the morning when they are fresh and hydrated. Use clean scissors to snip the flowers at the base of the stem. Regular deadheading will encourage more blooms throughout the growing season. The flowers can be used fresh in culinary dishes or dried for decorative arrangements.

• Growing Temp 65°F – 75°F

• Days to Maturity 50-60 days

Ease of Cultivation and uses: Marigold French – Petite Mixture is a compact, dwarf variety known for its vibrant mix of red, orange, and yellow blooms. It is easy to grow and perfect for garden borders, containers, or small flower beds. This low-maintenance plant thrives in sunny conditions and is heat-tolerant, making it a great choice for beginner gardeners. The flowers are edible, adding a pop of color to salads, desserts, and garnishes, and they also make excellent companion plants in vegetable gardens due to their pest-repellent properties.

Direct Sowing: For direct sowing, plant Petite Mixture seeds outdoors after the last frost, when soil temperatures have reached 65°F or higher. Sow the seeds 1/4 inch deep, spacing them 6–8 inches apart in well-drained soil. Germination occurs in 5–7 days. Keep the soil evenly moist during germination, but once the plants are established, they are drought-tolerant and require minimal care. Full sun is ideal for optimal growth and bloom production.

Early Sowing for Seedlings: Start Petite Mixture seeds indoors 6–8 weeks before the last frost for an early start. Sow the seeds 1/4 inch deep in seed trays with a light potting mix, and maintain a temperature of around 70°F. Once the seedlings have developed their first true leaves and outdoor temperatures have warmed, transplant them into the garden, spacing them 6–8 inches apart. Water thoroughly after transplanting to encourage strong root development.

Harvesting: Marigold French – Petite Mixture flowers are ready to harvest when fully open and vibrant in color. The best time to harvest is early in the morning when the blooms are fresh. Use clean scissors to cut the flowers at the base of the stem. Regular deadheading will encourage continuous blooming throughout the growing season. The flowers can be used fresh or dried for both decorative and culinary purposes.

• Growing Temp 65°F – 80°F

• Days to Maturity 70-80 days

Ease of Cultivation and uses: Marigold African – Cracker Jack is a tall, striking variety known for its large, ruffled blooms in vibrant shades of orange, yellow, and gold. This marigold is easy to grow and perfect for garden borders, cutting gardens, and large containers. Its an excellent choice for gardeners looking to attract pollinators while also deterring pests. The blooms are edible and can be used as colorful garnishes or in salads, making Cracker Jack both beautiful and functional.

Direct Sowing: For direct sowing, plant African – Cracker Jack seeds outdoors after the last frost when soil temperatures range between 65°F and 80°F. Sow the seeds 1/4 inch deep, spaced 12–18 inches apart in well-drained soil. These marigolds prefer full sun and require consistent moisture during their early growth stages. Germination typically occurs within 5–10 days. Once established, Cracker Jack marigolds are drought-tolerant but will benefit from regular watering during hot, dry periods.

Early Sowing for Seedlings: To start seedlings early, sow the seeds indoors 6–8 weeks before the last frost. Use a quality seed-starting mix, planting the seeds 1/4 inch deep in trays. Keep the soil warm, ideally at 70°F, to encourage quick germination. When the seedlings have their first true leaves and the weather has warmed, transplant them outdoors, spacing them 12–18 inches apart in a sunny location. Water thoroughly after planting to help them establish.

Harvesting: Cracker Jack marigolds can be harvested when the flowers are fully open and brightly colored. The best time to cut blooms is in the morning when they are most fresh. Using clean scissors, snip the flowers at their base. Regular deadheading will encourage more blooms and prolong the flowering season. The flowers can also be dried or used fresh as edible garnishes, adding a splash of color to any dish.

• Growing Temp 65°F – 80°F

• Days to Maturity 55-70 days

Ease of Cultivation and uses: Marigold Nematode Control is a highly functional and easy-to-grow variety known for its ability to suppress harmful soil nematodes. These marigolds are prized not only for their bright flowers but also for their natural pest-repellent properties, making them an excellent companion plant in vegetable gardens. They are easy to grow in most soil types and thrive in warm conditions. The flowers are also edible, adding a pop of color and a mild, citrusy flavor to salads and other dishes.

Direct Sowing: For direct sowing, plant Nematode Control seeds outdoors after the last frost when soil temperatures are between 65°F and 80°F. Sow the seeds 1/4 inch deep, spacing them 6–12 inches apart in well-drained soil. Marigolds prefer full sun and will germinate in 5–10 days with consistent moisture. Once established, they require minimal care, as they tolerate drought well and thrive in poor soil, although they benefit from occasional watering during dry spells.

Early Sowing for Seedlings: To start early, sow seeds indoors 6–8 weeks before the last frost. Use seed-starting trays with a light potting mix and plant the seeds 1/4 inch deep. Maintain a temperature of around 70°F for optimal germination. Once seedlings have their first true leaves and the risk of frost has passed, transplant them outdoors, spacing them 6–12 inches apart. Water the transplants thoroughly to help them establish in their new environment.

Harvesting: Marigold Nematode Control plants can be harvested when their bright, vibrant flowers are fully open. The best time to cut flowers is in the morning after the dew has evaporated. Use sharp scissors to snip the blooms, which can be used for both ornamental and culinary purposes. Deadheading spent blooms encourages new growth and helps prolong the flowering season, ensuring a continuous display and ongoing pest control benefits throughout the growing period.